Rainbow gelatin with fruit
Ingredients
water 53.6% , high fructose corn syrup 23.2% , fruit 11.6% , E428 5.8% , sugar 2.9% , E330 1.5% , sodium citrate 0.7% , natural and artificial flavouring 0.4% , SODIUM BENZOATE TO PRESERVE FRESHNESS 0.2% , salt 0.0% , E110 0.0% , E129 0.0% , E102 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 66.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15 g |
| Sugars | 14.2 g |
| Fiber | 0 g |
| Protein | 0.83 g |
| Salt | 0.07 g |
| Sodium | 29.2 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.