Nutrition · per 100 g

Energy	121 kcal
Fat	6.4 g
Saturated fat	4.3 g
Trans fat	0 g
Cholesterol	21.3 mg
Carbs	12.8 g
Sugars	1.4 g
Added sugars	0 g
Fiber	1.4 g
Protein	3.5 g
Salt	0.76 g
Sodium	305 mg
Potassium	291 mg
Calcium	70.9 mg
Iron	0.5 mg
Vitamin D	0.43 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.