Ingredients
macaroni 52.5% , mayonnaise 23.8% , sour cream 11.9% , celery 5.9% , water 3.0% , SHARP CHEDDAR CHEESE 1.5% , spring onion 0.7% , carrot 0.4% , red bell pepper 0.2% , salt 0.1% , mustard 0.0% , vinegar 0.0% , sugar 0.0% , onion 0.0% , modified corn starch 0.0% , E202 0.0% , E211 0.0% , spice 0.0% , E415 0.0% , celery seed 0.0%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 12 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 14.7 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 4.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 40 mg |
| Iron | 1.2 mg |
| Vitamin A | 39.9 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.