Artichoke, jalapeño and parm dip
Stone mill
0071117171549
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 36.7 g |
| Saturated fat | 10 g |
| Carbs | 3.3 g |
| Protein | 10 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.