Nutrition · per 100 g
| Energy | 896 kJ |
| Energy | 214 kcal |
| Fat | 15 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 10.7 mg |
| Carbs | 17.9 g |
| Sugars | 4.3 g |
| Added sugars | 4.3 g |
| Fiber | 1.4 g |
| Protein | 2.9 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.