Potato salad
Reser's
Ingredients
potato 52.8% , mayonnaise 23.6% , high fructose corn syrup 11.8% , celery 5.9% , sweet pickles 3.0% , mustard 1.5% , onion 0.7% , water 0.4% , salt 0.2% , bell pepper 0.1% , vinegar 0.0% , modified corn starch 0.0% , spice 0.0% , E202 0.0% , sodium benzoate to protect flavor 0.0% , E415 0.0% , annatto color 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 8.9 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 20.7 g |
| Sugars | 5.9 g |
| Fiber | 2.2 g |
| Protein | 2.2 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 22.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.