Ingredients
green peas 58.3% , vegetable oil 20.8% , rice 10.4% , salt 0.2% , E170i 0.2% , Vitamin C 10.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 16.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 14.3 g |
| Protein | 17.9 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Potassium | 821 mg |
| Calcium | 214 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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