Ingredients

potato 74.2% , vegetable oil 12.9% , and butter soy sauce seasoning 12.9%

Nutrition · per 100 g

Energy	548 kcal
Fat	31.3 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	0 g
Fiber	5.2 g
Protein	5.2 g
Salt	0.78 g
Sodium	313 mg
Potassium	1227 mg
Calcium	52 mg
Iron	1.9 mg
Vitamin A	0 µg
Vitamin C	47 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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