Ingredients
wheat flour 60.0% , palm oil 20.0% , shrimp 10.0% , starch 5.0% , sriracha mayo seasoning 5.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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