Ingredients
White cheddar popper 54.2% , canola oil 22.9% , rice 11.5% , WHITE CHEDDAR SEASONING 5.7% , E170i 2.9% , Vitamin C 1.4% , Yellow cheddar popper 0.7% , canola oil 0.4% , rice 0.2% , yellow cheddar seasoning 0.1% , E170i 0.0% , Vitamin C 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Fiber | 10.7 g |
| Protein | 14.3 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Potassium | 679 mg |
| Calcium | 179 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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