Ingredients
sugar 51.6% , flour 24.2% , water 12.1% , vegetable fat 6.0% , cream cheese 3.0% , palm oil 1.5% , corn syrup 0.8% , egg 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , Modified starch 0.1% , yeast 0.0% , salt 0.0% , E471 0.0% , skimmed milk 0.0% , natural and artificial flavouring 0.0% , corn starch 0.0% , Colour 0.0% , E516 0.0% , E406 0.0% , E575 0.0% , Preservative 0.0% , corn syrup solids 0.0% , soya flour 0.0% , E270 0.0% , Raising agent 0.0% , soya lecithin 0.0% , enzyme 0.0% , high oleic canola oil 0.0% , E410 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , carbomethyl cellulose 0.0%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 17.5 g |
| Saturated fat | 7.9 g |
| Monounsaturated fat | 6.1 g |
| Polyunsaturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 52.6 g |
| Sugars | 29.8 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.96 g |
| Sodium | 386 mg |
| Calcium | 105 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.