Ingredients
Brown carrot cake pieces 55.0% , sugar 22.5% , vegetable oil 11.3% , corn starch 5.6% , orange carrot cake pieces 2.8% , E1400 1.4% , E903 0.7% , confectioner's glaze 0.4% , soya lecithin 0.2% , natural and artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 0 g |
| Carbs | 85.7 g |
| Sugars | 57.1 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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