Icing mini cupcakes, mocha
Cake Mate
Ingredients
sugar 53.6% , corn syrup 23.2% , vegetable oil 11.6% , water 5.8% , cocoa processed with alkali 2.9% , maltodextrin 1.5% , corn starch 0.7% , modified corn starch 0.4% , salt 0.2% , E475 0.1% , natural and artificial flavouring 0.0% , E202 0.0% , soya lecithin 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 14.3 g |
| Saturated fat | 4.3 g |
| Trans fat | 2.9 g |
| Cholesterol | 0 mg |
| Carbs | 68.6 g |
| Sugars | 57.1 g |
| Fiber | 2.9 g |
| Protein | 0 g |
| Salt | 0.61 g |
| Sodium | 243 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.