Nutrition · per 100 g

Energy	134.8 kcal
Fat	5.1 g
Saturated fat	3.4 g
Carbs	21.3 g
Sugars	7.9 g
Protein	4.5 g
Salt	0.21 g
Sodium	84.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.