Nutrition · per 100 g

Energy	296.3 kcal
Fat	8.3 g
Saturated fat	3.7 g
Carbs	50 g
Sugars	20.4 g
Protein	5.6 g
Salt	0.65 g
Sodium	259.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.