Nutrition · per 100 g

Energy	394.4 kcal
Fat	19.7 g
Saturated fat	3.5 g
Carbs	54.9 g
Sugars	32.4 g
Fiber	0 g
Protein	2.8 g
Salt	0.67 g
Sodium	267.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.