Ingredients
tomato 54.5% , tomato juice 22.7% , water 11.4% , yellow onion 5.7% , bell pepper 2.8% , jalapeno pepper 1.4% , white distilled vinegar 0.7% , salt 0.4% , onion 0.2% , garlic 0.1% , sugar 0.1%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 33 mg |
| Calcium | 47 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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