Old-fashioned southern pecan pie, southern pecan
Ingredients
filling 53.3% , egg 23.3% , sugar 10.6% , pecan nut 6.4% , butter 3.2% , wheat flour 1.6% , salt 0.4% , artificial flavouring 0.4% , crust 0.4% , UNBLEACHED 0.2% , lard 0.1% , water 0.1% , salt 0.0% , dextrose 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 16.8 g |
| Saturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 62 g |
| Sugars | 21.2 g |
| Fiber | 1.8 g |
| Protein | 4.4 g |
| Salt | 0.73 g |
| Sodium | 292 mg |
| Potassium | 84 mg |
| Calcium | 21 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.