Nutrition · per 100 g

Energy	120 kcal
Fat	8 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	5 mg
Carbs	11 g
Sugars	6 g
Added sugars	4 g
Fiber	3 g
Protein	3 g
Salt	0.68 g
Sodium	270 mg
Potassium	230 mg
Calcium	60 mg
Iron	0.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.