Ingredients
wheat flour 52.5% , flour 23.8% , water 11.9% , high fructose corn syrup 5.9% , yeast 3.0% , wheat gluten 1.5% , soya oil 0.7% , salt 0.4% , E150a 0.2% , monoglycerides 0.1% , E481 0.0% , E282 0.0% , E508 0.0% , vinegar 0.0% , ETHOXYLATED MONODIGLYCERIDES 0.0% , E576 0.0% , E516 0.0% , E330 0.0% , E300 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.