Ingredients
flour 53.5% , water 16.5% , yeast 8.3% , wheat flour 5.1% , sugar 3.5% , contains 2% and less of wheat gluten 2.6% , soya oil 2.0% , wheat bran 1.6% , salt 1.1% , monoglycerides 1.1% , molasses 0.9% , E282 0.8% , vinegar 0.7% , E481 0.6% , E516 0.6% , wheat starch 0.5% , whey 0.4% , E300 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.