Ingredients
flour 53.6% , water 23.2% , yeast 11.6% , sugar 2.0% , soya oil 2.0% , wheat gluten 2.0% , salt 0.4% , monoglycerides 0.4% , E282 0.4% , vinegar 0.4% , E481 0.4% , E516 0.4% , E330 0.4% , E300 2.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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