Ingredients
flour 57.1% , water 21.5% , sugar 3.4% , yeast 3.4% , soya oil 3.4% , salt 0.4% , wheat gluten 0.4% , E282 0.4% , monoglycerides 0.4% , E508 0.4% , E481 0.4% , vinegar 0.4% , E466 0.4% , E576 0.4% , maltodextrin 0.4% , CARRAGEENAN GUM 0.4% , E516 0.4% , E330 0.4% , E300 0.4% , modified corn starch 0.4% , E401 0.4% , diglycerides 0.4% , E435 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.