Ingredients
fortified wheat flour 53.8% , water 23.1% , sugar 2.5% , palm oil 2.5% , corn sugar 2.5% , contains 2% and less of the following 0.7% , potato flakes 0.7% , corn starch 0.7% , Flour treatment agent 0.7% , malt 0.7% , soya flour 0.7% , YEAST NUTRIENTS 0.7% , spice oils 0.7% , wheat flour 0.7% , yeast 0.7% , soya bean 0.7% , cottonseed oil 0.7% , hydroxylated soy lecithin 0.7% , vinegar 0.7% , CULTURED WHEAT SPONGE 0.7% , salt 0.7% , E524 0.7% , E202 0.7% , soya lecithin 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.