Ingredients
flour 52.3% , water 23.9% , high fructose corn syrup 11.9% , yeast 6.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.0% , soya oil 1.5% , wheat gluten 0.7% , salt 0.4% , Flour treatment agent 0.2% , vinegar 0.1% , E341i 0.0% , yeast extract 0.0% , modified corn starch 0.0% , sucrose 0.0% , sugar 0.0% , soya lecithin 0.0% , Cholecalciferol 0.0% , soya flour 0.0% , E517 0.0% , E516 0.0% , E282 0.0% , 2034-021114 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.