Ingredients
fortified wheat flour 66.5% , water 16.8% , sugar 2.0% , yeast 2.0% , soya oil 2.0% , salt 0.6% , wheat gluten 0.6% , Preservative 0.6% , MONOGLYC 8.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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