Ingredients
whole wheat flour 52.9% , water 23.5% , wheat gluten 11.8% , sugar 2.6% , soya oil 2.6% , sea salt 0.7% , wheat starch 0.7% , yeast 0.7% , Preservative 0.7% , monoglycerides 0.7% , E472e 0.7% , E341i 0.7% , salt 0.7% , grain vinegar 0.4% , E516 0.2% , E917 0.1% , soya lecithin 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.