Nutrition · per 100 g

Energy	2190 kJ
Energy	524 kcal
Fat	42.9 g
Saturated fat	21.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	33.3 g
Sugars	0 g
Added sugars	0 g
Fiber	4.8 g
Protein	9.5 g
Salt	12.6 g
Sodium	5050 mg
Potassium	333 mg
Calcium	47.6 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.