Ingredients
biscuit 51.5% , E375 24.2% , reduced iron 12.1% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , enzyme 0.8% , water 0.4% , soya bean 0.2% , cottonseed oil 0.1% , whey 0.0% , E516 0.0% , buttermilk solids 0.0% , contains 2% and less of 0.0% , E541 0.0% , salt 0.0% , E500ii 0.0% , E282 0.0% , E461 0.0% , E355 0.0% , soya lecithin 0.0% , artificial butter flavor 0.0% , E160ai 0.0% , fully cooked breaded chicken breast fillet 0.0% , water 0.0% , wheat flour 0.0% , wheat flour 0.0% , salt 0.0% , flavouring 0.0% , E339 0.0% , Raising agent 0.0% , AUTOLYZED YEAST 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 287 kcal |
| Fat | 13.2 g |
| Saturated fat | 3.6 g |
| Trans fat | 2.7 g |
| Cholesterol | 21 mg |
| Carbs | 30.5 g |
| Sugars | 2.4 g |
| Fiber | 0.6 g |
| Protein | 11.4 g |
| Salt | 1.6 g |
| Sodium | 653 mg |
| Calcium | 90 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.