Ingredients
sesame seed bun 51.9% , E375 24.0% , reduced iron 12.0% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , enzyme 0.8% , water 0.4% , sugar 0.2% , soya oil 0.1% , sesame seeds 0.0% , contains 2% and less of 0.0% , E491 0.0% , E300 0.0% , salt 0.0% , MONOGLYCERIDES WITH ASCORBIC ACID 0.0% , E330 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0% , wheat starch 0.0% , E300 0.0% , flamebroiled chicken breast patty with rib meat 0.0% , coating 0.0% , water 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 31.3 g |
| Sugars | 5.4 g |
| Fiber | 1.8 g |
| Protein | 12.5 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 36 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.