Nutrition · per 100 g

Energy	157.6 kcal
Fat	4.9 g
Saturated fat	1.6 g
Carbs	21.7 g
Sugars	1.1 g
Fiber	1.1 g
Protein	6 g
Salt	0.68 g
Sodium	271.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.