Nutrition · per 100 g

Energy	140 kcal
Fat	12 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	15 mg
Carbs	8 g
Sugars	2 g
Added sugars	0 g
Fiber	2 g
Protein	3 g
Salt	0.9 g
Sodium	360 mg
Potassium	190 mg
Calcium	70 mg
Iron	1.1 mg
Vitamin D	0.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.