Nutrition · per 100 g

Energy	170 kcal
Fat	12 g
Saturated fat	1.5 g
Carbs	13 g
Sugars	9 g
Fiber	2 g
Protein	2 g
Salt	0.68 g
Sodium	270 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.