Salad Kit, Kale Caesar
Dole
Ingredients
baby kale 51.2% , baby spinach 24.4% , broccoli shreds 12.2% , DRESSING 6.1% , water 3.0% , parmigiano reggiano 1.5% , corn vinegar 0.8% , sugar 0.4% , salt 0.2% , natural flavouring 0.1% , anchovy paste 0.0% , spice 0.0% , egg yolk 0.0% , distilled vinegar 0.0% , garlic 0.0% , E330 0.0% , concentrated lemon juice 0.0% , rice 0.0% , E415 0.0% , dehydrated onion 0.0% , crouton 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , canola oil 0.0% , whole wheat flour 0.0% , salt 0.0% , contains 2% and less of 0.0% , garlic 0.0% , yeast 0.0% , maltodextrin 0.0% , butter natural flavouring 0.0% , cheese 0.0% , salt 0.0% , lactic ferments 0.0% , enzyme 0.0% , romano cheese 0.0% , E460ii 0.0% , E235 0.0%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 15 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 11 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 1.4 g |
| Sodium | 570 mg |
| Potassium | 270 mg |
| Calcium | 200 mg |
| Iron | 1.8 mg |
| Vitamin A | 900 µg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.