Apple dijon salad kit
Ingredients
vegetable 51.7% , RED ROMAINE 24.2% , RED OAK 12.1% , GREEN OAK 6.0% , TANGO 3.0% , lolla rossa 1.5% , RED LEAF 0.8% , GREEN LEAF 0.4% , baby greens 0.2% , radicchio 0.1% , INGREDIENTS MAY VARY 0.0% , apple dijon dressing 0.0% , water 0.0% , apple 0.0% , cider vinegar 0.0% , dijon mustard 0.0% , salt 0.0% , garlic 0.0% , E415 0.0% , spice 0.0% , E296 0.0% , cranberry 0.0% , evaporated cane juice 0.0% , sunflower oil 0.0% , white cheddar 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , walnut 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 15 g |
| Saturated fat | 3.5 g |
| Cholesterol | 10 mg |
| Carbs | 15 g |
| Sugars | 10 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 100 mg |
| Iron | 0.72 mg |
| Vitamin A | 750 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.