Nutrition · per 100 g

Energy	392.9 kcal
Fat	8.9 g
Saturated fat	5.4 g
Carbs	78.6 g
Sugars	60.7 g
Fiber	3.6 g
Protein	0 g
Salt	0.18 g
Sodium	71.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.