Ingredients
Cultured pasteurized goat milk 54.5% , dried apricots 22.7% , lemon peel 11.4% , pumpkin seed 5.7% , E460 2.8% , salt 0.5% , thyme 0.5% , cottonseed 0.5% , canola oil 0.5% , E200 0.4% , E235 0.4%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 21.4 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 17.9 g |
| Sugars | 10.7 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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