Buffalo cheddar spreadable cheese
Alouette
Ingredients
pasteurized milk and cream 54.2% , cheddar 22.9% , vinegar 11.5% , natural flavouring 2.5% , Stabiliser 2.5% , salt 0.8% , red bell pepper 0.8% , autolyzed yeast extract 0.8% , E160b 0.8% , paprika 0.8% , turmeric 0.8% , E200 1.6%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 26.1 g |
| Saturated fat | 17.4 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 4.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 1.6 g |
| Sodium | 652 mg |
| Calcium | 174 mg |
| Iron | 0 mg |
| Vitamin A | 261 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.