Ingredients
herring 56.3% , onion 21.9% , water 10.9% , cane sugar 5.5% , distilled vinegar 2.7% , salt 1.1% , natural flavouring 0.8% , wine 0.8%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 16.4 g |
| Sugars | 16.4 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 2.1 g |
| Sodium | 855 mg |
| Potassium | 36 mg |
| Calcium | 0 mg |
| Iron | 0.65 mg |
| Vitamin A | 0 µg |
| Vitamin D | 2.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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