Ingredients
wheat flour 52.2% , water 23.9% , contains 2% and less of the following 12.0% , whole milk powder 6.0% , butter 3.0% , sugar 1.5% , yeast 0.7% , salt 0.4% , barley malt flour 0.2% , E375 0.1% , reduced iron 0.0% , folic acid 0.0% , thiamin mononitrate 0.0% , E101 0.0% , baking powder 0.0% , YEAST NUTRIENTS 0.0% , enzyme 0.0% , corn starch 0.0% , WHITE CORN MEAL 0.0% , flour 0.0% , E281 0.0% , propionic acid added to retain freshness 0.0% , sulfite 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.