Nutrition · per 100 g

Energy	263.2 kcal
Fat	7 g
Saturated fat	0.88 g
Carbs	43.9 g
Sugars	3.5 g
Fiber	3.5 g
Protein	10.5 g
Salt	1.7 g
Sodium	684.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.