Ingredients
White cheddar snow balls 52.8% , vegetable oil 23.6% , WHITE CHEDDAR SEASONING 11.8% , whey 5.9% , maltodextrin 3.0% , salt 0.9% , cheddar 0.9% , yeast extract 0.6% , E330 0.3% , natural and artificial flavouring 0.1% , and not more than 2% silicon dioxide added to prevent caking 0.1% , caramel popcorn 0.0% , popcorn 0.0% , corn syrup 0.0% , vegetable oil 0.0% , salt 0.0% , soya lecithin 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 17.9 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.