Nutrition · per 100 g

Energy	258.1 kcal
Fat	25.8 g
Saturated fat	16.1 g
Carbs	6.5 g
Sugars	6.5 g
Fiber	0 g
Protein	6.5 g
Salt	1.2 g
Sodium	483.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.