Nutrition · per 100 g

Energy	295 kcal
Fat	20 g
Saturated fat	11.6 g
Cholesterol	68.4 mg
Carbs	29.5 g
Sugars	22.1 g
Added sugars	15.8 g
Fiber	1.1 g
Protein	2.1 g
Salt	0.42 g
Sodium	168 mg
Potassium	137 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.