Ingredients
tomato 54.5% , tomato purée 22.7% , onion 11.4% , green bell pepper 5.7% , jalapeno pepper 2.8% , red bell pepper 1.4% , sea salt 0.7% , cane sugar syrup 0.4% , vinegar 0.2% , coriander leaf 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Fiber | 3.2 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 193.5 µg |
| Vitamin C | 7.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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