Ingredients
ice cream 52.1% , high fructose corn syrup 24.0% , corn syrup 12.0% , buttermilk 6.0% , sugar 3.0% , whey 1.5% , E471 0.7% , E412 0.4% , E415 0.2% , E433 0.1% , artificial flavouring 0.0% , E410 0.0% , E407 0.0% , milk chocolate coating 0.0% , sugar 0.0% , cocoa powder 0.0% , skimmed milk powder 0.0% , soya lecithin 0.0% , salt 0.0% , vanillin 0.0% , puffed rice 0.0% , sugar 0.0% , salt 0.0% , malt 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 19.1 g |
| Saturated fat | 14.9 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 29.8 g |
| Sugars | 25.5 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.27 g |
| Sodium | 106 mg |
| Calcium | 128 mg |
| Iron | 0 mg |
| Vitamin A | 63.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.