Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 29.2 g |
| Saturated fat | 29.2 g |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 8.3 g |
| Protein | 8.3 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.