Nutrition · per 100 g

Energy	58.3 kcal
Fat	2.1 g
Saturated fat	0 g
Carbs	9.2 g
Sugars	9.2 g
Fiber	0 g
Protein	0.83 g
Salt	0.18 g
Sodium	70.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.