Ingredients

PASTEURIZED MILK 66.7% , starter 16.7% , rennet 16.7%

Nutrition · per 100 g

Energy	250 kcal
Fat	21.4 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	79 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	1.6 g
Sodium	643 mg
Calcium	357 mg
Iron	0 mg
Vitamin A	214.2 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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