Ingredients

sunflower seed 75.0% , vegetable oil 25.0%

Nutrition · per 100 g

Energy	588 kcal
Fat	50 g
Saturated fat	7.3 g
Monounsaturated fat	7.3 g
Polyunsaturated fat	35.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.5 g
Sugars	2.9 g
Fiber	11.8 g
Protein	20.6 g
Salt	0 g
Sodium	0 mg
Calcium	59 mg
Iron	4.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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